全てのコースには +2500円で2時間飲み放題を付けることが可能です。(90分ラストオーダー)
Special Course(Grilled and Served by Restaurant Staff)
¥ 18,000

Experience legendary Wagyu! This recommended course features "Takenotani Tsuru Ushi" and "Ibusana Ushi", including 4-5 daily yakiniku cuts, steak, and Hamburg steak.
Our staff will perfectly grill and serve each cut for you. Please let us know if you have a preferred level of doneness.
Enjoy a well-balanced selection of 4 to 5 daily yakiniku cuts handpicked for the day, alongside premium steak and Hamburg steak. Savor the diverse flavors of this legendary Wagyu.
- 突き出し
- 自家製ガリときゅうりの漬物
- 本日のサラダ
- 蔓牛 or いぶさな牛 厳選焼肉 4〜5種
- 蔓牛 or いぶさな牛 本日のステーキ
- 蔓牛 or いぶさな牛 ミニハンバーグ
- 土鍋ご飯
- デザート
Chef's Choice Steak Course (Grilled and Served by Restaurant Staff)
¥ 12,800

This course features Tsuruushi Beef steak (from a limited supply of 20 cattle per year) alongside other Wagyu,
Our staff will perfectly grill and serve each cut for you. Please let us know if you have a preferred level of doneness.
- Amuse-bouche
- pickled ginger and cucumber
- Today's salad
- Grilled beef tongue and skirt steak
- Sirloin
- offal and grilled vegetables
- ITsuruushi Beef / Ibusana Beef steak
- Dessert
Kuroge Wagyu and Ibusana Beef Yakiniku Course
¥ 9,900

This course offers a well-balanced selection of Kuroge Wagyu and the rare "phantom" wagyu, Ibusana Beef (or Takenotani Tsuruushi Beef).
- Amuse-bouche
- pickled ginger and cucumber
- Today's salad
- Premium beef tongue
- Kalbi (Short rib)
- Harami (Skirt steak)
- Assorted vegetables
- Ibusana Beef platter
- Dessert
Inquiries & Reservations
[Hours]
Weekdays: 17:00 - 23:00
Sat, Sun & Holidays: 12:00 - 14:30 / 17:00 - 23:00
[Closed]
Mondays
If Monday is a national holiday, closed on the following day
Menu
Menu

Courses
We also offer courses where our staff will grill the meat to perfection for you. All courses can include a 2-hour all-you-can-drink option for an additional +¥2,500. (Last order at 90 minutes)

Takenotani Tsuru
& Ibusana Wagyu
An introduction to our daily selection of Takenotani Tsuru and Ibusana Wagyu, available depending on the day's stock.

Yakiniku
For those looking to enjoy perfectly marbled A5-rank Yakiniku, we offer a menu centering on premium Kuroge Wagyu (Japanese Black).

A la Carte
Discover our selection of a la carte dishes that perfectly complement your meat.

Takeout & Bento Boxes
We offer a variety of takeout options and bento boxes. We can also customize them to fit your budget, so please feel free to ask.
